Sugarcane tableware, also known as bagasse tableware, is made from the fibers that remain after sugarcane stalks are crushed to extract the juice. These fibers are typically considered waste in the sugar production process, but they can be repurposed into various products, including plates, bowls, cups, and trays.

Our Sugarcane Tableware collection embodies the essence of eco-friendliness, innovation, and practicality. Crafted from natural sugarcane fibers, these tableware items are a testament to our commitment to sustainability and environmental stewardship.

Our sugarcane tableware is not only environmentally friendly but also practical and convenient. With features like water and oil resistance, these products are perfect for use in catering, supermarkets, and various food and medicine fields. Plus, they are non-toxic, tasteless, and completely biodegradable, ensuring they leave no harmful residues in the environment.